This workshop will be taught live in English. Places are limited.
DESCRIPTION
This course focuses on evidence that informs the philosophy and strategies of the Get Permission Approach and principles of responsive feeding. We will look at the group of eaters that have traditionally been called picky or selective eaters and the influences on their food choices, including how well they feel, their neurobiological sensory and sensory differences and unique neurodiverse learning styles, the environments, presentations and previous experiences with foods. We will look at how new feeding research brain science is shaping shifts in our thinking about ways to support this population. We will discuss how we are learning from those who have lived experience with feeding challenges to understand options in individual and family support better.
The children we are trying to understand usually have very narrow diets and worry about changes in food presentation. The approach to mealtimes and feeding treatment for these children is based on the foundation of trust in a feeding relationship. The Get Permission Approach teaches that adults determine the offers and the direction in therapy, but the child determines the pace. The child is the individual who knows how he/she is feeling, and it is our adult role to try to empathize and understand what the child is communicating about the situation at the moment. We will look at shifting our thinking from compliance towards emotional and sensory safety, from external motivation to internal motivation, from doing TO children to doing WITH children, and from directing eating to offering appropriate and graded opportunities. At its core, it supports child success and parent success. Information will be shared through lectures, case videos, and participant interaction. Participants will leave this course with MANY practical treatment ideas to support children and their families through a compassionate lens.
Watch Marsha share the story of what helped her understand how worried eaters might feel when trying new foods:
Lire la version en français :
https://getpermissioninstitute.com/wp-content/uploads/2024/04/Grasshopper-Story-FRENCH.pdf
Objectives
By the end of this workshop participants will be able to:
- Identify and describe anxious eaters and how they influence entire families.
- Define the major principles of the Get Permission Approach© to pediatric feeding.
- List ways to empower the family and the child in the feeding partnership.
- Identify key factors that influence “permission” in feeding.
- Describe how stress, pressure and worry and safety influence feeding through evidence and a neurobiology lens.
- List the sensory variables that influence mealtimes and how to grade them in rehearsals and treatment.
- Describe strategies to help promote enjoyment, confidence and internal motivation at mealtimes.
- Define Mealtime Peace and list ten conversations starters for conversations with parents.
- Define rehearsals and their influence on food acceptance.
- Describe how to cluster information gained in evaluations to support creation of treatment strategies that allow child and parent to be successful
- List five ways to support new food trying through a responsive lens.
- Describe the importance of studying neurodiversity affirming and trauma informed approaches to treatment.
- Define the strategies in support of parents through a continuum of Responsive Opportunities to Responsive Guidance, the Circles of Sensitivity, Rehearsals and gentler and attuned TRY opportunities as they relate to sensitive treatment strategies in the home or clinic environment.
- Identify strategies to support families in successful transition of therapeutic treatment strategies at home.
- Define considerations in setting goals and document progress using family friendly Get Permission vocabulary
- Define multiple ways we are shifting our thinking in support of these children and their families.
Facilitator
Marsha Dunn Klein OTR/L, MEd, FAOTA
Marsha is an occupational therapist who has specialized in pediatric feeding for over 50 years. She coauthored Pre-Feeding Skills, (first and second editions) and Homemade Blended Formula Handbook with Suzanne Evans Morris, and Feeding and Nutrition for the Child with Special Needs with Tracy Delaney. Her latest book is Anxious Eaters, Anxious Mealtimes: Compassionate for Mealtime Peace.
She is a co-founder with Karen Dilfer, OTR and Stephanie Cohen, SLP for the Get Permission Institute, and online feeding education platform. She invented the TeetherHeart® and Duospoon® through Special Supplies. Marsha presents nationally and internationally on pediatric feeding with the Get Permission Approach based on principles of responsive feeding. She sees herself as a food celebrator.
Time Oriented Agenda
Day 1
8:30 am-10:00: Who are Anxious Eaters?
10:00-10:15: Break
10:15-12:00: Principles of the Get Permission Approach
12:00-1:00: Lunch
1:00-2:30: (Continuation) Principles of Get Permission Approach
2:30-2:45: Break
2:45-4:30: Mealtime Peace
Day2
8:30-10:00: Food is Sensory
10:00-10:15: Break
10:15-12:00: Get Permission Support Strategies
12:00-1:00: Lunch
1:00-2:30: Get Permission Support Strategies
2:30-2:45: Break
2:45-4:30: Food Stretches
DATES
- Thursday, October 23 and Friday, October 24, 2025 from 8:30 a.m. to 4:30 p.m. (Eastern Standard Time, Montreal, Quebec)
LOCATION
Centre St-Pierre, 1212 Panet St., Montreal, QC H2L 2Y
RATES
$690 until January 15th, 2025
$750 until July 1st, 2025
$850 until October 16th, 2025
INFORMATION
Caroline Hui, Occupational Therapist,
Choose to Learn +1 (450) 242-2816,
info@choosetolearn.ca
choosetolearn.ca